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Experience: 0-1 year (Freshers are welcome)

Responsibilities:

  • Greet and seat customers in a friendly and professional manner.
  • Take accurate food and beverage orders and relay them to the kitchen.
  • Serve dishes promptly and ensure customer satisfaction.
  • Maintain cleanliness and organization in the dining area.
  • Assist with table setup, clearing, and resetting.
  • Address customer inquiries and handle minor complaints with a positive attitude.
  • Collaborate with team members to ensure smooth service operations.

Requirements:

  • Good communication and interpersonal skills.
  • Ability to work efficiently in a fast-paced environment.
  • Basic knowledge of food and beverage service preferred.
  • Positive attitude and willingness to learn.
  • Flexible to work shifts, including weekends and holidays.

Join Aarjay Kitchen and be part of our friendly team delivering great dining experiences!

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